Hangar Steak

[tequiladrum]

Anyone ever smoke a full hangar steak? They are not cut into portions yet and are both running about 8 lbs a piece. Not alot of people have even heard of this cut...I describe it as the tenderness of a filet and the taste of a sirloin.
Thanks
Tequila

 

[richtee]

Sounds like a helluba roast to me... yum! Please stop into Roll Call Tequila! Welcome to SMF!

 

[supervman]

Hangar steak is GOOD!

 

[agmeyer]

Is this the top muscle of the diaphragm? If this is the one, it is very tender and tasty. I have heard it called a "feather steak" here in rural areas.

Please correct me if I've got the wrong cut. Happy Smoking from Sedalia, MO.

 

[northwet smoker]

I haven't heard of this. Where is it cut from?

 

[white cloud]

Never heard of that cut myself. The flat iron steak is a newer one also and seem to be qite popular. It sorta looks like a flank but alot more tender. keep us posted

 

[nick]

I was curious myself and found this:
What is a Hanger Steak?
Flat Iron Steak

 

[coyote]

don't know if it is the same..but sounds like a BARON OF BEEF..love them big hunks of beast..

 

[bbqgoddess]

ISH!!
j/k I have never heard of "hangar steak" anyone care to translate for the WEST COAST?
Thanks
BBQG