Nothing like breakfast from a griddle. Like camping with a comfy bed.
It helps to live in a warmer clime...I was just using my outdoor griddle the other morning in PJ's and a hoodie. Flip up the lid, start the burners and it's ready by the time I get the eggs, sausage, and hashbrowns ready.
Instead, I find it a pain to get out the old electric griddle...I certainly don't have a spare 22" of counterspace for it to stay out, handy, in the kitchen.
And I love the relaxed cleanliness standards for outdoor cookware.