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  1. Brokenhandle

    Few cooks on new Blackstone!

    So I sat on the fence for a long time about getting a flat top griddle, and decided since it's just the wife and I a two burner would be fine. But then she won a 4 burner 36 " Blackstone at her company Christmas party...oh poor us lol! So thought I'd share a few cooks and maybe knock a couple...
  2. thirdeye

    Bacon & "Extra Cheese" Burger Pizza

    I guess you could call this bacon cheeseburger pizza 'loaded' because it has seasoned ground beef, red onions, 4 kinds of cheese, jalapenos and double smoked dry cured bacon. My older griddles don't have handles, but have a folding bail like a bucket does. Pit temp was 500°. I monitored...
  3. sqwib

    Everything but SMOKED!

    Been extremely busy with a lot of cooking and nothing smoked. Restored my Camp Chef PRO 90 Cleaned, Sanded, painted, replaced hardware with stainless hardware. Ordered supplies to make it a matchless stove.
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