Greetings from Wild, Wonderful West Virginia

[ljumstot9718]

I am so excited to have friends who can be excited about the same thing as I am, preserving and enjoying meat. Don't think I would make a very good vegetarian, LOL. I am located in the Eastern Panhandle of West Virginia in part of the state called the Potomac Highlands. We are between 1500-3000 ft above sea level and we love our mountains. Recently, elk have been introduced to our state and we hope soon they will migrate to our neck of the woods.  I smoke (right now) on a retrofitted Brinkman Grill N' Smoke that my husband fitted with a gas burner underneath but he has build me a large smoker to use in the future when he works the bugs out, I will post pics. We all hunt and I am looking forward to Venison Summer Sausage and learning how to smoke venison. I have successfully smoked ribs, pork butt and a turkey with pretty good results so far. Well, that's enough about me, Happy Smokin' Everyone!!

 

[countrysmoke]

welcome, glad you can join us neighbor

 

[s2k9k]

to SMF!!! We're happy you found us! You've come to the right place, we have over 40,000 members and over 800,000 posts so you should be able to find almost anything you want to know. Remember the search bar at the top can be your best friend for finding answers fast!

Would you do us a favor and update your profile to include your location, Thanks!

You might want to check out Jeff's Free 5 day E-course it will teach you all the basics and a whole lot more!

 

[roadkill cafe]

Welcome aboard!!! Glad you're here. You're going to love this forum. The folks are very friendly and always willing to help.

 

[scarbelly]

Hello and 

to SMF - glad to have you here 

 

[smokinhusker]

Hello and welcome to SMF!