Good by to a old friend....

[cooknhogz]

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• cooknhogz
• Oct 5, 2012

Out with the old girl, in with the new Lang 84... Well, just sold my pull behind cooker yesterday. This old gal and I have spent many great years together and have cooked everything from whole hogz, chickens, butts, turkeys, ribz, and even a few deer. We have one last cook this weekend of 80 lbs. of pork butts for a wedding party then its off to a new owner. I'm sure gonna miss her till the new Lang gets here.

 

[jarjarchef]

Truly a sad day. It is like having to get rid of those jeans and shirt that seem to fit perfectly.... But then you get the new ones and after a few bonding sessions they are good to go....


Now the new bright and shiny you are getting.... I must say I am a jealous ....

 

[roller]

Hope you got a good penny for her !!!

 

[garyt]

You are going to love your Lang

 

[scarbelly]

That lang is going to be you new bestie in no time 

 

[cooknhogz]

You are going to love your Lang

Hope so. I have done a lot of research and decided to go with the Lang 84 with stainless steel grates. This one time hobby is now money in the bank and the need for a bigger cooker has been long over do. Kinda feel like a pimp cuz that old girl has made me some good money... lmao

 

[cooknhogz]

Hope you got a good penny for her !!!

$1000,, Good enough for me on a very well used cooker / rotisserie. Could of gotten more if I waited till spring but now I don't have to store it for the winter. I live in the snow belt and selling a cooker now is like trying to sell a snowmobile in the spring. Good luck.

 

[cooknhogz]

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• cooknhogz
• Oct 7, 2012

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• cooknhogz
• Oct 7, 2012

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• cooknhogz
• Oct 7, 2012

 Her last smoke with me 82.5 lbs of butt. New owner on Monday.

 

[Dutch]

Cooknhogz-you are going to love your new Lang 84. I have the Lang 60 Deluxe and just love how well it cooks. Just so you're not surprised-these Langs cook a mite faster that a regular off-set smoker because of the convection of the reverse flow plate. 

 

[linguica]

No need to be sad, your old Lang is still cooking just the address has changed. You bought a new one and increased the size of the herd.

 

[cooknhogz]

Cooking faster will be fine with me Dutch thats the way I like it when cooking large amounts of meat for crowds. Low and slow in my smoker for personal. I think I made the right choice going with Lang 84. Cant wait for the new toy.