Getting ready

[OldSmoke]

The turkey legs have just been put into the brine, getting ready to smoke tomorrow. I am trying out Jeff’s maple glaze turkey legs. I’ll smoke them over apple.

While getting ready, we made sandwiches from the tri-tip I smoked this week. It was my first attempt with beef, and it came out very good. We toasted them with smoked cheddar and horseradish. Add a bottle of Washington Syrah and oh so good!

 

[Texas Cookin']

Awesome looking tri tip. I love those things!

 

[TNJAKE]

Nice that's gonna be good. Wish I had a tri tip sammich. I'm also getting ready. Just got 4 turkey breast roasts and 2 bone in breasts rubbed up for tomorrow

 

[Brokenhandle]

You're gonna love them drumsticks, they turn out great! And your tri tip looks very tasty!

Ryan

 

[pc farmer]

Looks great. I havent been getting ready. Turkey still in the fridge in the cryovac.

 

[smokin peachey]

Sounds great!

 

[D.W.]

Nice crust and internal cook on that tri tip, looks excellent!

 

[JLeonard]

@OldSmoke Good looking TT.
@TNJAKE Nice breasts!
Jim

 

[Steve H]

The TT looks very good! Like!

 

[chopsaw]

Nice TT . That sear is fantastic .

 

[Winterrider]

Looks great, I keep looking for one around here but no luck as of yet.

 

[HalfSmoked]

Yes sir I could handle one of those TT sammies. Great job on the TT.
Waiting to see finish on the turkey legs.

Warren

 

[OldSmoke]

Smoke on!

 

[Brokenhandle]

Be waiting for the finish

Ryan

 

[OldSmoke]

Here they are. They came out great. We love the spicy maple glaze! I am very pleased for our first time with turkey. I have a few notes for next time, but am very pleased. I have a couple without glaze for soup tomorrow.

 

[Brokenhandle]

They look wonderful !

Ryan

 

[HalfSmoked]

Nice looking drums there guy.

Warren