Well I finally got my trade done for the propane stove, to do a oven smoker. Turned out to be a Stainless Steel Maytag unit with 5 burners and a self cleaning oven. It has to be really cleaned up especially the stove top, this is where the SMF folks come in with their vast knowledge of all things. Its not wet greasy, its baked on. The only thing that moves it is a sharp chisel. Can anyone help?
