- Aug 17, 2018
- 547
- 357
Here’s the ingredients.
2 pounds of chuck roast cut into bite size pieces, 2 pounds of ground chuck and 1/4 pound of bacon.
I prepared all of the ingredients this morning, and made the chili during the half time of the Buckeyes game. It simmered for 2 1/2 hours.
Money Shot!
Thanks for looking.
2 pounds of chuck roast cut into bite size pieces, 2 pounds of ground chuck and 1/4 pound of bacon.
I prepared all of the ingredients this morning, and made the chili during the half time of the Buckeyes game. It simmered for 2 1/2 hours.
Money Shot!
Thanks for looking.
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