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Fresh Pork Trim

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BGKYSmoker

BGKYSmoker

Nepas OTBS #242
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Dec 25, 2010
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12,178
Rineyville, KY
Got 5lb 7.5oz of fresh (not smithfield injected junk) pork trim for sausage. Local hogs from a butcher.

Cubed and bagged in 1 pounders, ready for the freezer and soon some sausage.

fptr.jpg
 
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