fresh meat

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

fresh meat

Newbie
Original poster
Mar 8, 2011
6
10
Hi. I am 44 years old and just got a new smoker/bar-b-que. by char-Broil.  I have lived in Oregon my entire life.  I have smoked meat once on my old bar-b-que. Love the new Grill but don't know how to use it to its fullest potential. so here I am.
 
Last edited:
 

Welcome to SMF, Glad to have you with us.
 


This is the place to learn, lots of good info and helpful friendly Members.
 


For those of you new to Smoking, be sure to check out Jeff's 5 Day Smoking Basics eCourse.

Click Here it's "FREE" ... 5 Day eCourseE
 
Welcome to SMF. There are a lot of very friendly & knowledgeable folks here to help you. I urge you to sign up for the free E-course. It will give you the basics, & even if you are an experienced smoker you may learn something new. Then start asking questions. Good luck & glad to have you aboard. Don't forget we all love Qview!    
 
Welcome to the SMF. Glad to have you here. Lots of good folks, great recipes and knowledge. Looking forward to your first qview.
 
Welcome!!! I know this guy...he has great photographic abilities and should be able to provide highly detailed Qview...I will try to keep him going so you can all watch his progress.  

I think he will do well on this forum.

jk.gif
 
Welcome to SMF!!     I am a fellow Char-Broil user and love it. Still learning tho..I'm  fixing (verb: a southern colloquialism meaning "getting ready") to do corned beef briskets on Sun the 20th, with qview.

 
Hi. I am 44 years old and just got got a new smoker/bar-b-que. by char-Broil.  I have lived in Oregon my entire life.  I have smoked meat once on my old bar-b-que. Love the new Grill but dont know how to use it to its fullest potential. so here I am.
 
Last edited:
Thank You for the props. I only hope to grill hlf as good as you. Oh great grill master. Smokey Mo
 
Last edited:
Thank You. I will try the on line how to soon, and I am very excited to be part of this group of grill Masters. Good food and fun in the future. And it might be the camera or just that nobody showed you how to use it.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Clicky