French fry cutter?

[JeffShoaf]

Anybody have a recommendation on a good French fry cutter? I bought a cheap plastic one but it couldn't handle good sized taters and it didn't last very long. I'm considering this one:

https://www.amazon.com/dp/B088WZGHPY/?coliid=I2J1R546JOOEKV&colid=CE4GGZW17ZLN&psc=1&ref_=list_c_wl_lv_ov_lig_dp_it

Thanks!

 

[Up_In_Smoke]

You'll probably like a vertical unit a lot better.
Takes up less counter space and you're not fighting the cutter sliding all the time.

I have this:

Vevor Verticle French Fry Cutter

If you just set-up a free account with Walmart, you get free shipping basically on anything you buy.

 

[rexster314]

Amazon.com

 

[crazymoon]

JS, I have on similar to that, different name but they all look the same . It is over 10 years old and still going, blades seem a bit duller but still does the job.

 

[Rick in AZ]

I just upgraded mine from the mostly plastic version. I bought a commercial grade one from The Sausage Maker at a nice sale price. Get on their email list, and watch the sales. It's a heavy duty unit with cutters for 3 different sizes of fries.

 

[sandyut]

WOA! Those are expensive! I just use a knife

 

[Winterrider]

WOA! Those are expensive! I just use a knife

Yep, don't make enough regular fries. Do more steak.fries.

 

[JeffShoaf]

WOA! Those are expensive! I just use a knife

A knife is fine for a few potatoes (at least when my carpal tunnel issues aren't issuing), but not for a lot of potatoes fit a gathering. When my carpal tunnel issues are issuing, I'll forego fries if I have to cut them with a knife.