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Center for Science in the Public Interest marks 50 years of action in food safety
By News Desk on Nov 06, 2021 12:05 am
Founded in 1971, the Center for Science in the Public Interest is celebrating it’s 50th anniversary this year. It is perhaps the oldest independent, science-based consumer advocacy organization with a record of accomplishments and a clear and ambitious agenda for improving the food system. The organization does not take funding from government or industry. During... Continue Reading
Salmonella top cause of foodborne outbreaks in Australia
By Joe Whitworth on Nov 06, 2021 12:03 am
Salmonella dominated reported outbreaks in Australia in 2016 causing several large incidents, according to a study published recently. A total of 177 foodborne outbreaks were reported affecting 3,639 people, with at least 348 hospital admissions and four deaths. A food vehicle was identified in 109 outbreaks, researchers report. Salmonella was the most frequently-identified agent in... Continue Reading