Flour ?

[jacobss914]

What about smoking flour for a Roux?  Most of the good gumbos have a great smoky flavor. 

So I am thinking of smoking everything then combining it in a traditional manner.  So I would smoke my chicken, my shrimp, my sausage and flour.  And then add it all back in once I have it all prepped.

 

[smoke 2 geaux]

Never thought about doing this, but I would imagine the flour would have to pick up some smoke.  It sure brings up some interesting possibilities. 

 

[jirodriguez]

Squirrel has smoked flour on several differant occasions. Shoot her a PM, I'm sure she could fill you in on the details.

 

[alelover]

What hasn't that girl smoked?

 

[mballi3011]

A chuckie till she smoked and ate one today. She has also said that it did pick up a bit of smokey flavor. Heck give it a shot and let us know how it comes out.