first time ribs

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Thanks, Al, for the points, although I should probably give you points since I used your rub and technique.  I had some of the leftover ribs for dinner last night, and they tasted just as good. 
You know I like the ribs the next day better than when I smoke them.

I really like them cold right out of the fridge.

They seem to have a more intense flavor.

Anyhow congrats again on a great rib smoke!

Al
 
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