Lisa, the beans came out great, I did a variation between you and Dutch.
Used chili sauce instead of ketchup
used huge chop size onions and peppers, and a lot of them
cooked bacon well then crumbled and added
opened smoker and stirred beans every 1/2 hour to bring the bottom to the top, to smoke all them beanies
went 2.5 hours at 230*
Fantastic! Stay upwind please.
Used chili sauce instead of ketchup
used huge chop size onions and peppers, and a lot of them
cooked bacon well then crumbled and added
opened smoker and stirred beans every 1/2 hour to bring the bottom to the top, to smoke all them beanies
went 2.5 hours at 230*
Fantastic! Stay upwind please.