First fridge build. . So far

[smokin phil]

.

 

[wvuarmyeng]

Looks great! Can't wait to get started on mine!

 

[nevrsummr]

Great job. Are you using it commercially?

 

[smokin horse]

Mostly just for myself and family. Occasionally do some side jobs though.

 

[nevrsummr]

10 pork butts, that would be a big family! Keep the pics coming

 

[summerbee]

It's a beautiful smoker. I really appreciate your eye for detail. Could you tell me why you decided to put your fire box door in the back? Reason I ask is I have a fridge with the extra compartment on the bottom like yours. I was thinking of rigging a hinge to the cover so I could open it and tend the fire from the front. I was also thinking of using desk drawer sliders to pull the fire box in and out. You did a fine job and should be proud. 

 

[smokin horse]

Thank you. .actually the only reason the door is in the back is because that was already a open area. I fastened the door on the front solid. Just worked out better that way for me.

 

[smokin horse]

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• smokin horse
• Mar 20, 2016

41 degrees in Ohio today and smoked wings. .held temp perfect at 240 for 2 hrs

 

[smokin horse]

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• smokin horse
• Mar 20, 2016

 

[smokin horse]

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• smokin horse
• Mar 20, 2016

finished them off on charcoal grill to char a bit. ..sweet potatoes with honey butter and asparagus. .excellent

 

[mkriet]

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• smokin horse
• Mar 20, 2016

finished them off on charcoal grill to char a bit. ..sweet potatoes with honey butter and asparagus. .excellent

Love the smoker design, and all the qview. Where at in Ohio are you? I'm around the Dayton area

 

[gary s]

Great looking Smoker  

  and My kind of meal   Great job all around  

Gary

 

[smokin horse]

I'm in Ashland Ohio. ..

 

[smokin horse]

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• smokin horse
• Jun 27, 2016

brisket I smoked in the fridge...turned out amazing!!