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First cook on the new Platinum...

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sam3

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Amongst the Christmas decorations at Lowe's, they still had a few of these. 
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Decided to make the wifey hamburgers....she's been asking for charcoal cooked hamburgers for a while now. 
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First, the steak fries. With olive oil, parm cheese and garlic.


Piked these up at a local market. Jalepeno cheddar burgers.


Used @50 Kingsford briquettes and temp was steady at 325. Smelling good.


Plated. The Merlot steak sauce is missing. 
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This came out great, wife was very happy too.
Thanks for looking!
 
Nice!  I like the divider that would allow you to use indirect heat to smoke foods instead of grilling.  Leave it to Weber!
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
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