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First Butt on the Smoker

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argie bargle

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Joined
Jul 22, 2017
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First time poster. I got a master built electric smoker recently. I've smoked a few things but yesterday I did my first butt. I've lurked on here and got some good tips from the posts here. Thought I would share how it turned out.

I covered in mustard and threw a generous amount of my own rub on it and let it sit the fridge for 24 hours

Yesterday morning I put her in at 275 for 11 hours. I pulled her at 200. Let it set for 30 minutes.

Then I could pull it with a butter knife.

It was a big hit. Good taste, good bark. Looking forward to doing a lot thanks. Thanks for all the tips you all have indirectly given me.
 
Welcome to SMF!

That's some mighty good looking PP!

Nice job!

Al
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

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