First Brisket... felt stupid

Discussion in 'Beef' started by revamped, Nov 20, 2011.

  1. revamped

    revamped Newbie

    So it all started with reading these forums on smoking brisket in my MBES; but I missed the points on meat prep and ID.  SO I took the advice of finding quality brisket by calling my local meat packer and since I saw briskets in the supermarket weighing in at 6-7lbs, I figured... I better order two since I am feeding about 20.

    I showed up to Minder Meats and they brought out my order weighing in at 28Lbs, jaw dropped, lady laughed at me, I asked what the hell am I supposed to do with that.  So, one of them is still in the freezer and the other was devoured last night with lots of compliments.

    Found the tutorial in here on separating point from the flat and went to work... turned out AMAZING!!!

    Chipotle based rub thrown together with other spices

    Mesquite chunks with 4 lumps of charcoal

    Apple juice instead of water in tray

    5 hours to 170DEG

    Foiled and 3 hours to 190DEG

    4 hours in cooler

    Served up with bread N butter pickles, 4 types of sauce, 3 cheeses, rolls for sammies.

    [​IMG][​IMG][​IMG][​IMG][​IMG][​IMG]
     
  2. raptor700

    raptor700 Master of the Pit OTBS Member

    That's some very nice brisky you smoked

    Great job

               [​IMG]

          Thanks for the Qview [​IMG]
     
  3. bearcarver

    bearcarver Smoking Guru OTBS Member

    Very Nice !!!!

    Very Nice Indeed !!!!

    Thanks for the views !!

    Bear
     
  4. raymo76

    raymo76 Smoking Fanatic

    Looks like a successful smoke! Thanks for the QView on your first post! Would you please head over to roll call and introduce yourself to us, we like formal intro's here along with the food pics.
     
  5. rbranstner

    rbranstner Smoking Guru OTBS Member

    Glad you joined us. You nailed that brisket!
     
  6. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    Awesome chow!!!!

    Gobble gobble!!!

      Craig
     
  7. You gotta love a good smoked brisket!

    Great Job my friend!
     
  8. shooterrick

    shooterrick Master of the Pit Group Lead OTBS Member SMF Premier Member

    Looks like I should come to your house for dinner.  LOL
     
  9. roller

    roller Smoking Guru SMF Premier Member

    Nice job on your first brisket you learn well...And Welcome to SMF thanks for joining us...
     
  10. hoity toit

    hoity toit Master of the Pit SMF Premier Member

    Dang-it, you did good ! Allright ! Nothing like a good brisket to put a smile on your face...
     
  11. shtrdave

    shtrdave Smoking Fanatic

    That looks great I need to go find me one, haven't had one in a long time.

    Bet you had some happy eaters.
     
  12. venture

    venture Smoking Guru OTBS Member

    I would take a whole plate of that?

    Good luck and good smoking.
     
  13. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    [​IMG]    Glad to have you with us!

    Your brisket looks delicious!
     

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