First attempt at Pastrami

[deserttoad]

Thanks to this great forum, I finally did a couple of chunks of pastrami.

Was delicious!!

 

[caveman]

Glad to see you get out of your pastrami shell. What did you smoke it with? At what temp? How long did it take you?

 

[scpatterson]

Details??????????????????????????????????????????? ?????????????????????????????????????????????????? ????????????????

 

[deserttoad]

I find keeping my WSM at around 235 is very easy. Took about 9-10 hours. Deciding on what to smoke this weekend, definitely going to whip up a batch of the Korean chicken wings! But what goes on the second rack.....hmmmm.......