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Firs time making bacon

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Looks like it all worked out. You're now about to have a problem with bacon....in good way!!! I'm about to make a BLT omelette with some home made bacon.
 
Nice looking bacon! Heck it's well worth the effort. If you can't find a belly, try doing buckboard. Some here actually prefer it to belly bacon. I'm kind of on the fence on that, but BB is way cheaper to make.
 
Looks like it all worked out. You're now about to have a problem with bacon....in good way!!! I'm about to make a BLT omelette with some home made bacon.

It did, thank you very much again! And yes I’ve got a big problem with bacon now lol!

@DougE what cut do you use to make BB?
 
[ATTACH]525825[/ATTACH] DougE what cut do you use to make BB?
Boneless pork shoulder. My grocery store usually has boneless boston butt roasts between 2 and 3 inches thick for less than 2 bucks a pound. You can also but whole butts and cut your own slabs.
 
I just picked this one up awhile ago

boneless butt.jpg
 
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