Fire on the Bayou!

[joed617]

 Blackened catfish over a bed of rice, surrounded bu sauteed spinach and garlic with a cream andouille drizzle..

Fir_on_the_Bayou_8x10_021210.jpg

• joed617
• Dec 15, 2012

Yum Yum !!!

 

[roadkill cafe]

Dang that looks good!!! And I'm not that fond of catfish but I'd eat that.

 

[chef jimmyj]

Looks spectacular! I love Blackened Fish. Do you make your Rub or use Fish Magic...JJ

 

[joed617]

I make my own rub.. I go through alot of spices..... I have a BBQ restaurant up here and use alot of spices.. I go trough roughly about 40 tons of meat a year so it's best I make my own rubs, sauces (which are bottled and sold) FDA appoved .. 

Joe