Filet Mignon or Chicken Breast???

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IronHavoc

Smoke Blower
Original poster
Aug 27, 2024
75
221
Which would you choose?

Chicken Breast?

Filet Migon?

Ok, rainy day here in Nor Cal.... so fired up some lump charcoal, sliced up a few Filets Mignons and Chicken breast for the wife.......and then Q'd them up. Made a little ceasar salad... boom lunch is served. Wife ended up eating Filet and saved her chicken breasts for later, lol.
 

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there is no choice here the Filet all day! I mean chicken is good, but filet is top!
 
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Nice options. Appears your wife picked her fresh off the grill favorite meat.
Years ago filet on sale was my go to treat. Then I switched to strip loin, but that went out of control price wise, too.
Last purchase of prime top sirloin was not good. First piece we cooked was almost shoe leather quality. I should have returned the remainder (Costco) but it went in the freezer
I wait for the rib roast sales and hand pick a nice marbled one. They slice into nice boneless rib eye steaks.
 
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Haha for me it depends on the day, from those picks doesn’t look like you can go wrong either way. I’d pick the filet migon (but with A1 sauce, I love that crap and always get shit for it)
 
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