Fatty Time

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

Winterrider

Smoking Guru
Original poster
OTBS Member
★ Lifetime Premier ★
Sep 29, 2018
5,910
3,785
North Dakota
Haven't made a fatty for awhile. Had about 1 .25# of seasoned venison/ pork left from stuffing 40# of burger.
Rolled out topped with cream cheese, sauteed onions, stewed tomatoes, cheddar cheese, ham and olives ( almost to much, tough to roll).
20200616_115158.jpg

Didn't show the bacon weave. Wasn't all that pretty . Seasoned with Jeff's rub.
20200616_132332.jpg

MES 40 at 225° for 2 hrs with a tube of Char Hickory.
Turned up to 270° to kinda crispen bacon for 1/2 hr. Pulled at 167°
20200616_171218.jpg

Sliced and plated with some tators, carrots, onions, and mushrooms( suppose to be on fatty).
And had to have Al's pickles.
20200616_171737.jpg
 
Whoa, what a great meal. I bet the bacon kept the venison very moist. Are the potatoes, onion veggie medley done 'hobo' style in foil?
 
Looks really good! I was just telling my wife tonight I might do a couple fatties this weekend.
 
That sure is one fine looking fatty.

Point for sure
Chris
 
Been awhile since I’ve did a fatty also. Yours looks fantastic!
Thank you. Way to long for me also. Thanks for the like.
I like the fillings in this one! Looks fantastic!
Turned out pretty good. Not huge fan of the stewed tomatoes in there but ok.
Whoa, what a great meal. I bet the bacon kept the venison very moist. Are the potatoes, onion veggie medley done 'hobo' style in foil?
Yes venison stayed very moist, and yes medley was done in aluminum dish. Microwaved potatoes for a minute before cutting. I've had a hard time otherwise getting them done.
That looks great. Never done one of these but they seem addicting.
They aren't actually that difficult either. Limitless on toppings to be added.
thanks for the like.
Hmmm...I think I know what I'm doin' this weekkend!!!!
Give it a whirl, well worth it.
Looks really good! I was just telling my wife tonight I might do a couple fatties this weekend.
Thank you and for the like.
Looks amazing!!
Thank you very much.
WR,Looks delicious, I need to make a few up !
Thank you. It was pretty tasty.
Nice work . That's cooked perfect .
Thanks Chop and appreciate the like.
Great job!
Thanks Steve.
That sure is one fine looking fatty.

Point for sure
Chris
Thanks Chris and for the point.
View attachment 449807


Outstanding! That filling sounds great! I'm overdue for a fatty as well...
Thank you. Post it up for us...
Great looking fatty! I need to make this happen soon.
Thank you . Get'r done

kruizer kruizer
jaxgatorz jaxgatorz
Cabo Cabo
unclebubbas bbq unclebubbas bbq uncle
Thank you all for the likes. It is much appreciated.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky