Fattie Problem need help

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Fire Starter
Original poster
Aug 7, 2010
Wichita, Kansas
Hey guy's its been a while for me but i am currently smoking 4 fatties as we speak.  2 mexican and 2 Italian.  My problems is that i think i overstuffed them and im having leakeage out the ends. any suggestions ?  I would hate to have all my cheese go away
You could either put them in pans or make foil boats for them with sides about 1" tall

It would be really hard to reseal once they start shrinking
Yep - what he ^^^^^^^^^^ said.  Go with the flow, just don't lose the cheesey goodness - boat those bad boys.
Unroll and restuff or add some more meat to each ends.
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