Hey guys, I just picked up this smoker from a lady for $10.00. How did I do? Here are some pictures of it for you guys to check out. I have a regular side firebox smoker that I normally use and a Webber Kettle I use for normal grilling purposes. I just smoked a Brisket yesterday so I don't know when I will get to break this bad boy in but I am truly clueless how to use it. So do I just grab some woodchips and put it above the coil or can I use actual chunks of wood (pecan) on that thing? Also how much water and any other general tips about electric smokers would be greatly appreciated. Thank you guys very much for your time and advice in advance.