- Jul 6, 2017
- 45
- 13
Why do these things happen when we're cooking for a large group (Family)? I was smoking a couple of briskets. Put them on at 5 this morning, temp at 250. Went back for a nap. 7 am I got up to check on things. Temp read "30", also had an issue with amazn pellet tray (don't think I had enough air). Tried to set the smoker again. I could only select from a range of 0-70(or 75, can't remember) and a max time of 4 hours. The meat in the smoker was hot, I was in a panic and didn't check the internal. Wrapped them up and ran to my fathers house. He has a fancy auto-feed pellet smoker of some kind. I think I'll be okay, but what a pain. I had a MES 30 for years with no complaints whatsoever. I finally killed that one with a power washer. I have seen that MB is generally pretty good about replacement parts. Keeping my finger crossed, as this is only about 4 months old.