- Sep 12, 2013
- 50
- 10
It seems like for a good beginner electric smoker, a lot of people have told me about the Brinkmann Electric Gourmet Smoker. They have said that despite the fact that it has no thermometer (the people at Brinkmann say that the heating element heats at the 225-250 range) and no vents for air flow (the steam and smoke come out of the lid), that it would be a good starter smoker.
Has there been anyone who owns a Brinkmann Electric Gourmet Smoker done any modifications on it?
Has there been anyone who owns a Brinkmann Electric Gourmet Smoker done any modifications on it?