mattyoc20
Meat Mopper
- 159
- 23
- Joined Aug 11, 2013
My bacon has been in the fridge uncovered since fridayy night. I was hoping that the pellicle would form by now, but it hasnt. I was planning on smoking today but dont no if i should with out the pelicle forming. How much longer will it take do you guys think. I was hoping to let it rest a couple days and eat christmas Doenst look that is going to happen, THanks for the help