Diving in head first!

Discussion in 'Fatties' started by rugsrme, Oct 27, 2010.

  1. rugsrme

    rugsrme Fire Starter

    I ain't messing around, I just got me my first little smoker and have been dieing to make these.

    One is bacon cheese burger and the other pizza.

    The cheese burger, kept it simple:

    Ground chuck, american cheese, bacon and some dill pickles:

    [​IMG]

    Pizza, again simple:

    JD pork sausage, tomato paste, mozzarella cheese Italian seasoning, garlic powder and pepperoni:

    [​IMG]

    On the bacon wrap, I sprinkled more It. seasoning inside and out on the pizza and a little ground pepper on the burger:

    [​IMG]

    On the smoker:

    [​IMG]

    I'll post pictures of the final product soon [​IMG] (phone pictures are a bit fuzzy sorry)

    Q
     
  2. mdboatbum

    mdboatbum Master of the Pit OTBS Member

    Looks good!! Since this thread was started 3 years ago, I'm guessing you've finished eating them by now. [​IMG]
     
  3. rugsrme

    rugsrme Fire Starter

    Yes of course, since then I've graduated to bigger and better smokes thanks to this forum!  I just get lazy and don't post much.
     

Share This Page