Curing Liquor

[martyn c]

I've currently got a half leg of pork sitting in some cure and still have about 3 more weeks to go, how long will the cure be useable for and can it be used a second time can anyone please tell me ?

Thanks people 

 

[BGKYSmoker]

 
I've currently got a half leg of pork sitting in some cure and still have about 3 more weeks to go, how long will the cure be useable for and can it be used a second time can anyone please tell me ?

Thanks people 

Leave it in the original cure/brine. Dont reuse a second time.

Is this a dry cure or wet?

 

[martyn c]

it's a wet one

 

[boykjo]

 
it's a wet one

I've had that happen too................

 

[martyn c]