Cream of tomato soup and grilled cheese

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I have a bunch of frozen tomatoes that I need to use. Would I replace both these with them?
Just puree them in a blender or food processor , may have to increase salt amount in soup. I just thought about making a batch of this soon. Several folks have said it is the best they have had. I know bauchjw bauchjw loved it.
 
This one slide right on by me. That's a great looking soup Jeff. It on the books for this winter.

Point for sure
Chris
 
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