I need help. Was shopping for brisket and saw this on sale. I was intrigued so I bought it. I just don't know what to do with it. I would appreciate some suggestions before my wife sees it and asks me what I going to do with a 15 lb ham!
I was thinking doing a porkstrami maybe but not sure. Isn't all ham corned?
Thanks
I was thinking doing a porkstrami maybe but not sure. Isn't all ham corned?
Thanks