copycat Eckrich Smoked Sausage

[hayjim]

I am new to making sausage. I like the taste of Eckrich smoked Sausage and would like to make and smoke my own. I recently trapped 4 wild pigs and have that meat available. Have a MES 30" and have made some good summer sausage. Does anyone have a recipe for this. Thanks from East Texas.

 

[hayjim]

By the way I really like this site. Immediately felt at home and everyone is really helpful.

 

[gary s]

[h1]

Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.   [/h1][h1]  [/h1][h1]Gary[/h1]

 

[gary s]

Where bouts in East Texas do you live?

Gary

 

[hayjim]

Hey Gary

Just read your post. I live in Wills Point. I am not far from you.

 

[GaryHibbert]

Hey Jim

Welcome to the forum.  You’ll find great, friendly people here.  You’ll also find a ton of info—if you have a question, just ask and you’ll get about 10 answers—all different LOL

Gary