Comfort Food Monday

[concordeer]

Smoked Beef Sausage with Kraut and Russett Potatoes smoked hot and fast at 325 for 2 hours with apple and hickory wood.

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• concordeer
• Oct 5, 2015

 

[noboundaries]

Great TBS, but where's the money shot?  My mouth has been watering since I read this post yesterday!  Did you get any pics before you consumed the meal? 

 

[concordeer]

Golly Ned I thought I did. Sorry about that. See what you think.....

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• concordeer
• Oct 6, 2015

 

[noboundaries]

Oh I am so making that this weekend!

 

[dirtsailor2003]

Great looking meal! add some sliced apples and a good mustard and I'd have no problem scarfing that down!

 

[concordeer]

Spritz it every so often with either apple cider vinegar or white vinegar/apple juice mixed to keep it moist. I pre-rinse my kraut before to cut some of the salt out of it