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Chuck Roast For Pulled Beef

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mossymo

Master of the Pit
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Location
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Starting the inaugural smoke on the K4L Drum Cooker.
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Chuck roast all seasoned up and just set on the grate.
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Descent bark and ready to wrap.
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Made for some good meals for sure!
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Thanks for looking!
 

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Looks nice, I've never scene that drum smoker before. Looks like it will crank out some good Q.
 
Damn that looks good! I'll take the whole thing!

@Brokenhandle Ryan, you are a sick sick man LOL
You guys are terrible! Anyone from North Dakota should have bigger piles of snow than I do in this warm balmy state of Iowa!

Ryan
 
Pulled chuck is very near the top of my favorites list. You nailed it. Congrats on the new smoker too.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

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