Hey everyone, I'm wondering if anyone has any advice as to which smoker to purchase for a festival food booth looking to cook 30-40 racks of baby backs at once. I'm looking to spend less than $1000 and have no problem doing some mods to a cheaper model. I do a charcoal/wood chunk smoke. No need for a trailer but wheels would be nice, and I'm leaning towards a vertical smoker. All input is appreciated! Thanks!