pandemonium
Master of the Pit
What do you mean? it calls for 3lbs of chicken meat so it makes around ten to twelve links i would say? I doubled it when i made it i think.
Thanks Dan,,, Good thing to know for sure,,, Oh these look really good on the grill for sure.Public Service Announcement;
Just a word of advice, the acid in the lime juice will denature the proteins in the meat and turn it to mush. But I'd think if you cook the sausage soon after you stuff them they'd be fine.