Cherry wood roasted Rack of Lamb

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.
Thank you for posting this. It has gotten me to consider doing a rack of lamb instead of smoking more fish. I mean "enough already". Very nice post.

Thank cmayna! It’s a great option to put variety in the diet. Plus it’s pretty dang tasty!
 
OK new keyboard needed - old one shorted out with drool!

DAMN MAN that looks SO GOOD! big like!

Thanks sandy! Glad I could help you get a new keyboard. I have to say it was a fun (but stressful) meal to do.

We will be doing it again but I think I'm going to just hang the racks in the X-Fire and roast them above the flames. I want to get a more even sear around them. I have done whole birds this way and they come out rather nice!
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Hot Threads

Clicky