Cheeses that you have smoked

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I don't know if I should ask this question as my envy could progress into full blown jealousy..... can you hot smke in the masterbuilt and cold smoke in the chief simultaneously? I already think I know the answer but I need you to confirm it so I can cover my keyboard before drooling on it.
 
yes, in fact in the previous picture there were fatties in the masterbuilt, cheese and bacon in the big chief.......

also in relation to temp control on this setup.....not really needed....running it again tonight as the boy ate all the fatties....little jerk....anyway, doing fatties at 225, the ambient temp is around 45 and right now the bc's temp at the top of the box is running slightly under 56.....
 
I knew it....... Well there goes the envy.... Lets see Evrett is 500 miles X2 /20 MPG X$2.35 per gallon...... Give me a sec I gotta see if it would be cheaper to steal yours!!!!

Man that is one great setup!!!!
 
:D well keep in mind those masterbuilt units basically go for 199.99, granted you have to make sure you get the new 2007 model verses the older one like marvin (illini) has, otherwise you have to add in all the mods he did too!!!! Speaking of mods.....marvin got me thinking about how hot the cold box would get and the fact is I never knew what temp that box would ever get to....so I rigged up a temp sensor at the top with an old inside/outside sensor setup I had laying around.....
 
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