Checking fried steak using deer?

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Chicken Fried Zucchini is good.... venison has to be better than that.....  don't over cook it.....   Dave
 
I grew up on chicken fried deer meat, one of my most favor things! :biggrin:
That's why I never make venison sausage, most of the deer goes for chicken fried and I also like swedish meatballs made from deer.
Family tradition.


~Martin
 
Hey Diggindog do you have recipe for your chicken fried deer that you can share with me?
I've never made any chicken fried steak before so I really don't know where to start.
 
We've never followed a recipe closely, we slice the meat about 1/4 inch thick and then pound it in flour seasoned with black pepper, seasoned salt and a pinch of nutmeg....fry in butter.

MMMMmmmmmmmm!!!!!!!!!


~Martin :biggrin:
 
Awesome I'm gonna give this a try soon we had some venison made into cube steak do you think I should use that or just cut some thin steaks up and pound them out?
 
I like the cubed cuts, as it allows for more seasoning to penetrate the meat and it helps with the tenderness. 

It's also better if you have a deep fryer.
 
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