Catfishblue looking for recipe

Discussion in 'General Discussion' started by catfishblue, Nov 27, 2013.

  1. catfishblue

    catfishblue Newbie

    Hi every one I've been smoking beef jerky all summer which has been great but still looking for a peppered one with some zip to it any help?
     
  2. jlh42581

    jlh42581 Fire Starter

    You want heat, add cracked black pepper before it goes in. If thats not enough you can add some tobasco into your brine/cure.

    Mine is simple

    2 cups of soy

    1 cup of water

    1 tbsp of garlic powder

    1 tsp of Cure #1 per 5lbs

    1 tbsp red pepper flakes

    Soak 2 days, smoke for an hour with no heat. Dehydrate to finish
     

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