A friend gave me some fresh catfish fillets so I opted for a quick and easy meal...FRIED! Not many pictures, but cut them into small pieces, dry battered in Adluh Carolina Breader and since Fred was making his presence known, I already had my fish fryer in the garage. Deep fried with french fries and cole slaw.
But my wife prefers pan seared so I took one fillet, dusted both sides with J.O.'s #1, and pan seared it in butter and EVOO on both sides. Into a 375℉ oven for the finish...
Not many pictures, but this was all quick, fast, and in a hurry before my wife had to go to work...
But my wife prefers pan seared so I took one fillet, dusted both sides with J.O.'s #1, and pan seared it in butter and EVOO on both sides. Into a 375℉ oven for the finish...
Not many pictures, but this was all quick, fast, and in a hurry before my wife had to go to work...