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Can you say rib tips? Jerk style

Discussion in 'Pork' started by fwismoker, Nov 23, 2013.

  1. fwismoker

    fwismoker Master of the Pit

    Fired up the Jimmy in the snowy cold...holding steady 275   Simple Jamaican Jerk rub and a 2 hour cook.

  2. flyboys

    flyboys Smoking Fanatic

    They look great FWLsmoker! Can you say I will definitely be adding that to my short list!
  3. dirtsailor2003

    dirtsailor2003 Epic Pitmaster OTBS Member

    Looks good Keith! What's up with all that white stuff?? True Jamacian Jerk?? Man don't be throwing the seasoning around, lol!
  4. fwismoker

    fwismoker Master of the Pit

    Yep true authentic.. Island Spice jerk.   Incredible flavors, now i'm addicted to it...lol
  5. venture

    venture Smoking Guru OTBS Member

    If them there are rib tips?

    When I see that hog, I want my BIG gun!

    Good luck and good smoking.
  6. fwismoker

    fwismoker Master of the Pit

    LOL...yepper.  Uncut tips and they were gooooood! 
  7. vaquero01

    vaquero01 Smoke Blower

    Looking dang tasty there FWI!!

    I just got 2 boxes from Hills on Lower Huntington yesterday. They have 10 lb boxes of tips for $15 I have one soaking in the cooler for the smoker tomorrow and put one in the freezer. 
  8. fwismoker

    fwismoker Master of the Pit

     Thanks      Sounds like one heck of a good deal!    It seems like the thinner pieces are pretty much all bite through and the thicker ones still have good meat but you have to eat around the cartilage.... either way it's pretty tasty meat.     I just go by look and probe tender but those were only about 2 hours @275