CALZONES! pic heavy

[zippy12]

1.5 cup bread flour
1.5cup semolina flour
1.5 cup water
yeast
tsp yeast
mix and let sit in fridge 24hrs or more (cold rise)

you get here! let them sit and rise

this is off the cuff.. no plan

This is the first mix bacon pepperoni ham cheese mushroom

first one done

.

Calzones are AWOME!

 

[gmc2003]

Zippy, subtract the shrooms and I'll take one. They look great.

Point for sure.

Chris

 

[SmokinAl]

Calzone's are a big favorite around here & yours look fantastic!
Nice job!
Al

 

[crazymoon]

Z12, fine looking calzones!

 

[R Blum]

What temperature do you cook these at and for how long? They look great.

 

[zippy12]

What temperature do you cook these at and for how long? They look great.

I run my oven at 500F until golden brown. You might try a webber with pizza oven attachment if you want smoke....

 

[noboundaries]

I love the seal on your calzones. I haven't mastered it, AT ALL. Zippy, yours look perfect! Points, my friend.

I just did 8 calzones last night; four with a spoonful of BBQ sauce, pulled pork, and caramelized onions; four with a spoonful of pizza sauce, pepperoni, mozzarella and parm reggianno cheese. They all tasted great, but looked like they were roadkill from a pizza joint. Practice, practice, practice.

 

[pc farmer]

Man they look good. I might try this tonight.

 

[myownidaho]

Those are good looking calzones! I make a lot of pizza but I’ve never really delved into calzone. Time to change that.