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buttermilk turkey

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wes2898

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Joined
Jun 3, 2012
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Location
Vancouver, WA
Hey folks. I was thinking about smoking the buttermilk brined turkey on Sunday. that to me sounds so good. I was wondering if many people have tried it and what smoke tasted well with turkey? I really have been getting into apple wood lately. And if there was any suggestions, mistakes or advice that would help me. Thanks.
 
Basically its just one gallon of buttermilk and one gallon of water and 2 cups kosher salt. It is on smokingmeat.com.
 
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