Butt fridge

[GWIN]

Just put 2 butts in mbs, will be using dec 24. Do I freeze or store whole in fridge?

 

[BKING!]

I’d freeze it . I wouldn’t keep meat in the fridge for longer than a week. If you can vacuum seal I’d do that and then reheat in simmering water while still in the vacuum pack.

 

[SonnyE]

I froze my butt.
First time since I left Wyoming in 1982...
Anyway, I tore it up, SoFlaQuer's sauced it, cooled it, then packaged it up and froze the packages.
For us, or me anyway, doing portion sizes works best. Last package I dug out of the freezer I microwaved and added to a pint of Dutch's beans.
SOooo Goooood!

(Yeah, I did. I ate a whole 17 ounce container of wicked beans, and about 6-8 ounces of PP.
I'm shameless.... :oops: )

 

[GWIN]

Just removed from smoker. Perfect. As per suggestions I'll pull tomorrow am and freeze in pigs. Thanks I needed the info

 

[GWIN]

That would be packages

 

[chilerelleno]

Hit'em with SoFlaQuers sauce before bagging.
They reheat so well with that sauce, always moist, juicy and delicious, even on the microwave.