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Burgers on new cold smoker


Smoking Fanatic
Joined Dec 23, 2012

Put on new cold smoker with qmats on grates off old stove. Put other mats above to season. One row on AMNPS of hickory and pecan mix. Ambient temp is 32 at 3:30. Gonna freez e

after smoke and eight patties to grill later. Wanted to buy more, but over 3 dollars per#?

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