Burger night

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cansmoke

Smoking Fanatic
Original poster
Jul 21, 2012
679
951
Hamilton, Ontario
Made a beef burger seasoned with paprika, garlic, tarragon and mustard and some chopped up shallot.
We used tortillas which I toast on the grill for a few seconds instead of burger buns. Topped with blue cheese. Grilled onion rings. I was using mesquite wood chips.
 

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Made a beef burger seasoned with paprika, garlic, tarragon and mustard and some chopped up shallot.
We used tortillas which I toast on the grill for a few seconds instead of burger buns. Topped with blue cheese. Grilled onion rings. I was using mesquite wood chips.
Interesting take!

Fred
 
I’d eat it. Looks mighty good. Can you ever really go wrong with ways to make a burger?

Jim
 
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