bucket-o-chicken and beans

[ribob]

I smoked up some chicken quarters today. They were the most moist and tender chicken I've had. I brined the chicken over nite in apple juice,worcestershire sauce, garlic powder,onion powder, kosher salt and water. I also injected them w/the brine. The beans I used Bush's grilling beans w/ chiles and jalapenos. I diced up bbb trimings and added that to the pot. Oh, and chicken drippings because they were in the racks above the beans. I pulled the chicken at 165 internal temp. Next time 170 because it was a little pink at the bone. Went to the local KFC and got some cole slaw and every thing else is history. Thanks for looking.

 

[michael ark]

I love leg quarters good but cheap but still realy good.

 

[cowgirl]

Looks excellent!!

 

[meateater]

 

[SmokinAl]

Looks delicious!  

 

[smoking gun]

 One fine lookin meal right there!!! 

 

[alaskanbear]

 Now that is a simple mean made for a king!!

Rich

 

[alaskanbear]

MEAL  sowwy slobbered so much on the pic, my fingers slipped all ova the keyboard!!

Rich

 

[jrod62]

two thumbs up on this one

 

 

[ribob]

Thanks for your replys. I really appreciate your journyman comments. I'm learning and having fun doing it.

 

[fpnmf]

Great looking plate!!

  Craig